Fisherman’s Market Int’l. Inc.            “Fish-epies”

·                     1 Tbsp.                   lobster coral roe

·                     1/4 Cup                  softened butter

·                     1 tsp.                      minced parsley

·                     1/4 tsp                    “Fisherman’s Market Seafood Spice” (Available in store)

Mix all ingredients together and chill before serving. Serve on top of broiled or barbequed lobster, fish steaks or fillets.

Great when spread on hot toast or for deluxe parties, on toasted bread wedges!

	*NEW* Lemon Dill No Salt Fish Fillets Alaska King Crab Royal Alaska King Crab with Mushrooms Barbecued Whole Salmon Canapes Coral Roe Butter Creamed Crab and Spinach Soup Fillet of Sole or Haddock Turbans Fish Chowder Mix Harlequin Alaska King Crab Rice Layered Seafood Salad Lobster a la Newburg in the Shell Lobster Frittata Mandarin Fillets Mussel Bisque (soup) Mussels Recipe Nova Scotia Seafood Chowder Polynesian Fillets Shark Margarita Smoked Scallops Au Gratin Smoked Scallops in Cream Curry Sauce Steamed Alaskan King Crab with Your Choice of Sauces Tomalley Spread Tomato Basil Mussels Tropical Fruit Shrimp Salad